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Identification of Flavonoid Content of Noni Fruit Alcohol Extraction (Morinda citrifolia L) Using Microwave Assisted Extraction (MAE) Method as a Pilot Study of Herbs.
Jurnal Keperawatan Respati Yogyakarta, [S.l.], v. 11, n. 1, p. 01 - 05, jan. 2024.
ISSN 2541-2728.
Available at: <https://nursingjurnal.respati.ac.id/index.php/JKRY/article/view/759>. Date accessed: 16 may 2024.
doi: http://dx.doi.org/10.35842/jkry.v10i3.759.