DAMAYANTI, Santi; 						INAYAH, Inayah; 						NURJANNAH, Dewi.
 ANALYSIS OF PHYSICAL PROPERTIES, PROPERTIES AND PROXIMATE CONDITIONS OF SNACK BAR FORMULATION OF RED RICE FLOUR (ORYZA NIVARA) AND GROUND NUTS (ARACHIS HYPOGAEA, L).
<strong>Jurnal Keperawatan Respati Yogyakarta</strong>, [S.l.], v. 8, n. 2, p. 103 - 110, june 2021.
ISSN 2541-2728.
Available at: &lt;<a href="https://nursingjurnal.respati.ac.id/index.php/JKRY/article/view/603" target="_new">https://nursingjurnal.respati.ac.id/index.php/JKRY/article/view/603</a>&gt;. Date accessed: 18 may 2024.
doi: <a href="http://dx.doi.org/10.35842/jkry.v8i2.603">http://dx.doi.org/10.35842/jkry.v8i2.603</a>.